15-Year-Aged Cheddar

This aged sharp cheddar cheese is only available while supplies last! After a decade and a half waiting, we've released our most complex – and sharp – cheddar cheese, to-date.  When you try this 15-year-aged cheddar you should expect rich, intense flavors and a firm, though sometimes crumbly texture, thanks to its extended curing time.

Our aged sharp cheddar cheese doesn’t blend in with the crowd. Enjoy all 15 years of the aging process by eating this on its own or with a light pairing of dried fruit or fresh apples.

Net weight: 5 oz.
Origin: Kiel, Wisconsin
Age: 15 years
Flavor: Very sharp, nutty, tangy, rich
Pair with: Cabernet Sauvignon, charcuterie boards, fruit

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• Mindful Packing & Shipping
  We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.

• Ingredients: Cultured pasteurized milk, salt, enzymes.